Sunday, 27 May 2012

Practical

Today pippin and I made our high tea food. I made chocolate brownies and crackers and toppings this was a good choice of food as they both meet the task as it was to make two dishes that where for people who had a special food need mine where both for gluten free and vegertain. during the practial i learnt so much during this pra part. like that even though my chocolate browines where gluten free they still tasted amazing

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